Intensity 8 / 10

  • Costers del Segre, D.O.
  • Tempranillo
  • Intense body
  • Meat dishes and cheeses
  • Persistent. Red fruit
  • Ecological
  • 12 months in oak barrels

Tasting Notes

  • Appearance: Cherry red with ruby tinges.
  • Nose: Fresh, mentholated aromas, hints of cocoa and spicy notes. Ripe black fruit and hints of orange peel.
  • Palate: Great structure in mouth, sweet tannins giving it a pleasant length of taste.


Goes with any type of meat, especially white meat, cured cheeses, legume and oily fish.

Why Tempranillo ECO?

The Raimat vines are nourished with pure water from the thaw coming from the Pyrenees. In 1910 the Catalonia-Aragon irrigation canal was created and 100 km of ditches were built in order to transport the water to the Raimat land.